Epsiliseen®-H is a natural antimicrobial agent with an ultra-high concentration of ε-Polylysine, used in food, cosmeceutical, and pharmaceutical applications.
Key Benefits
Natural and non-animal source.
Broad-spectrum antibacterial activity, especially against Gram-negative bacteria.
Extends shelf life.
Effective over a wide range of pH values (4-10).
Can be used before or after heat treatment due to its excellent temperature stability.
Preserves the desired food flavor.
Improves cost efficiency due to its low dosage rate.
Meets consumer demand for food protected with natural additives by fully or partially replacing synthetic additives.