Epsiliseen®-H is a natural antimicrobial agent with an ultra-high concentration of ε-Polylysine, used in food, cosmeceutical, and pharmaceutical applications.
Key Benefits
- Natural and non-animal source.
- Broad-spectrum antibacterial activity, especially against Gram-negative bacteria.
- Extends shelf life.
- Effective over a wide range of pH values (4-10).
- Can be used before or after heat treatment due to its excellent temperature stability.
- Preserves the desired food flavor.
- Improves cost efficiency due to its low dosage rate.
- Meets consumer demand for food protected with natural additives by fully or partially replacing synthetic additives.
