Boutique

Professional vinyl poster "The Alchemy of Emmental" 594 x 420mm (23.4 in x 16.5 in) in French.

This poster clearly and visually presents the different stages of the traditional Emmental cheesemaking process, providing an educational resource suited to French-speaking cheesemaking facilities.

Benefits

• Ideal visual aid for training and education
• Details the traditional Emmental cheesemaking process
• Designed for French-speaking cheesemaking facilities
• Professional format of 594 x 420mm (23.4 in x 16.5 in)

Professional vinyl poster "The Alchemy of St-Nectaire" 594 x 420mm (23.4 in x 16.5 in). Visual aid detailing the traditional manufacturing process of this iconic French cheese.

This poster clearly and visually presents the different stages of the traditional St Nectaire manufacturing process, helping to better understand the cheesemaking expertise behind this cheese.

Benefits

• Ideal visual aid for training and education
• Details the traditional St Nectaire manufacturing process
• Highlights French cheesemaking expertise
• Professional format of 594 x 420mm (23.4 in x 16.5 in)

Professional vinyl poster "L'Alchimie du St-Nectaire" 594 x 420mm (23.4 in x 16.5 in). Visual aid detailing the traditional manufacturing process of this iconic French cheese.

This poster clearly and visually presents the different stages of the traditional St Nectaire manufacturing process, helping to better understand the cheesemaking expertise behind this cheese.

Benefits

• Ideal visual aid for training and education
• Details the traditional St Nectaire manufacturing process
• Highlights French cheesemaking expertise
• Professional format of 594 x 420mm (23.4 in x 16.5 in)

Professional vinyl poster "The Families of Cheese" 420 x 297mm (23.4 in x 16.5 in) in English. An ideal educational tool for staff training and customer education on the different families of cheese.

This professional poster provides a clear and practical overview of the different cheese families, making it easy to learn about and explain the characteristics of various types of cheese.

Benefits

• Ideal for staff training
• Helps educate customers about different cheese families
• Clear and practical educational format
• Professional vinyl poster in English

Professional vinyl poster "Les Familles de Fromages." 420 x 297mm (23.4 in x 16.5 in) in English. An ideal educational tool for staff training and customer education on the different families of cheese.

This professional poster provides a clear and practical overview of the different cheese families, making it easy to learn about and explain the characteristics of various types of cheese.

Benefits

• Ideal for staff training
• Helps educate customers about different cheese families
• Clear and practical educational format
• Professional vinyl poster in English

Makes perfectly straight cuts through every type of cheese and is safe to use because the wire is not sharp.

Cut soft cheeses with a soft hand. It’s possible with this ingenious cheese cutter. The cutting wire in the bracket glides right through the cheese. Since you don’t push it flat, the cheese won’t stick. The soft cheese cutter is completely dismountable and all the pieces are dishwasher safe. The guides provide the space to cut with a rocking motion, so you can also cut cheeses that are slightly harder than Roquefort, for example.

Features

• Quickly, easily and safely slice soft cheeses
• Compact and completely dismountable
• Bracket can also be used independently
• A gutter collects the moisture that comes out of the cheese
• Dishwasher safe
• Also suitable for fresh cream cheeses and sticks of herbed butter

Cut soft cheeses with a soft hand. It’s possible with this ingenious cheese cutter. The cutting wire in the bracket glides right through the cheese. Since you don’t push it flat, the cheese won’t stick. The soft cheese cutter is completely dismountable and all the pieces are dishwasher safe. The guides provide the space to cut with a rocking motion, so you can also cut cheeses that are slightly harder than Roquefort, for example.

Features

• Quickly, easily and safely slice soft cheeses
• Compact and completely dismountable
• Bracket can also be used independently
• A gutter collects the moisture that comes out of the cheese
• Dishwasher safe
• Also suitable for fresh cream cheeses and sticks of herbed butter

The solution for slicing rectangular or blocks of rindless cheese, like the well-known Hotel Block. The Hotel Block Cutter can be adapted to your needs since it is simple to choose your own cutting pattern.

Features

• Safe and easy slicing
• Simple to use
• Quick and easy cleaning
• Easily choose your own cutting pattern
• Also suitable for slicing patè, marzipan, baked goods and butter

Possibilities

• Max of 25 slicing wire
• Minimum distance of 10mm between wires
• Maximum cheese block dimensions: 510x410x120cm
• Adjustable width

• Specially designed at an ergonomic height for several BOSKA professional devices.
• Easy to move, with a locking mechanism in the off position.

The ultimate gift for the passionate cheese professional.

For a personal touch, it is possible to print or engrave a logo or name.

Want to cut cubes of cheese in record time?

With the cheese cuber you cut a block of rindless cheese into symmetrical cubes with just a few hand movements.

This Boska development is ideal for restaurant kitchens, caterers, business cafeterias, fairs, and hospitals.

Also handy in the cheese department of the supermarket or specialty cheese shop.

Suitable for rindless cheese blocks of 120x120x120cm max, it is perfect in combination with the Cheese-O-Matic and/or Hotel Block Cutter.

Features

• Freshly sliced cubes for parties
• Time-saving
• Waste-free cutting
• Always beautiful, straight cubes
• Simple and clean to operate
• Can be used for different types of cheese
• Also suitable for tofu or butter
• Easily tighten and change wires

The ideal instrument to horizontally slice soft cheeses and fill them with fresh herbs or mushroom cheese, for example.

By distinguishing yourself in this way you create extra value for the customer, which will be reflected in the sales price.

Features

• Extra margin
• Fast, easy and safe
• A great way to add extra flavor and distinguish them from ordinary cheeses
• Optional: 1 extra wire to cut the cheese in 3 slices

Made to cut Emmental and other large cheeses, like Gruyere.

You rotate the wooden platform, which rests on a wooden base, 360 degrees.

There is also a stainless steel version with ultra high molecular weight plastic available.

You cut safely with the big knife, which is anchored to avoid unexpected falling.

Features

• Safely cut large, heavy cheeses
• Easy to use; you rotate the platform and not the cheese
• Eye catcher in the shop
• Comes with a knife protector

Mama mia, with this mozzarella slicer you slice 48 pieces of mozzarella in just one movement.

Or you can choose to slice fewer, but thicker slices by removing some slicing wires.

Features

• Slice 48 pieces of 0.5mm in one movement (max 24cm long)
• Slicing wires can be tightened separately and/or replaced (28 pieces)
• Dishwasher safe (allow to dry well in the open air)
• Strong stainless steel frame
• Saves tons of money and time